updated October 5, 2014
Peak of Season for Muscadines!
Muscadines are LOADED! ! !
If you haven't tried them- You really should!
Eat them fresh or Freeze them to pop into smoothies over the winter
These are marvelous fruit - Full of Flavor - Skin is tender-enough to eat
When Picking Muscadines - Remember to FEEL the muscadine before you pick!
Don't be fooled by color - they look ripe before they are soft and sweet
Only the soft muscadines are ripe, sweet and ready to be harvested
And they will NOT continue to ripen after you pick them
Please review How to Pick Muscadines
Fall Hours Of Operation
The days are getting shorter - and so are our hours.
Closing at 6PM everyday
Opening 9 AM Mondays through Saturdays.
Opening at noon on Sundays (not a change)
Figs Are Almost Done
Just a few quarts a day and Best Picking is in the morning
Remember that figs continue to ripen after they have been picked
We (farm staff) pick the ripe figs left on the trees each day after lunch
We do this so there will not be over-rip figs on the trees
and to keep the bees down - they love those yummy sweet figs too!
There are lots of figs but we do not anticipate a "peak" the way we have had previous seasons
See our Current Conditions for details!
Check out Greenville Online's Story on Figs
Like the figs, just a few quarts/day of these wonderful Fall blackberries.
The flavor of these new blackberries has been a big hit with customers.
We expect them go until frost - but stay tuned for updates
These new blackberries are an on-farm research project partially sponsored by USDA under a program called SARE (Sustainable Agricultural Research and Education)
See our Current Conditions for details!
Table (seedless) Grapes Are Done
Blueberries Are Done
Have your own buckets? Please bring them!
We welcome & invite you to bring your own buckets. Ones with handles work best.
Of course, if you don't have them, we will supply them for you
(and maybe you can bring those back the next time you come)
Find Us At the Markets
TD Saturday Market- Downtown Greenville: Saturdays 8:30a-12:30p
Clemson Market- Patrick Square: Fridays 3-6pm
Six Mile Farmers Market: Thursdays 4-7pm
Anderson Market: Tuesdays 5-8pm
We have about 75 birds
While egg production is up - we sometimes run out by mid to late afternoon.
If you are making a special trip, please call first
Seen the pine trees planted through the fields?
See our "Carbon" page for more details
Electric Car Charger and Bike racks - Operational!
In 2013 we added an electric car charger to our parking area!
It is Up and Running! Please spread the word!
Bike Racks We have also installed bicycle racks for other low-carbon transportation travelers
(In case you haven't guessed, our mission beyond great food is to save the planet!)
Do you need a program for an upcoming meeting?
What about “The Future of Food, Water and Energy” ?
Walker is available (and eager!) to give presentations on this topic. He is continually updating his presentation. Included, or separately, he is also passionate about the importance of developing a strong and self-sufficient community system- buying local gone wild if you will. If you would like a program just let him know 864 350 9345
Farm to Table- Raising a Pig for Harvest
Some of you may know that we raised and harvested a pig for our first time early Spring 2012.
It was quite an experience. Walker wrote up the experience - inluding several pictures of the process- and you can read about the harvest process if you are interested.
We appreciate your support and
We would not be here without YOU!
Come see Us! Anytime!
Heritage Quilt Trail
The Happy Berry is now part of
the Heritage Quilt Trail.
Come See "The Happy Quilt"
created especially for "The Happy Berry,"
Quilted by Christine Christensen
See our Newsletter for more detail!
Check back here for updates or
Join our email list!
Looking for other farm fresh products?
Check our Links to other farms for contact information.
Think Farm, Think Fresh - Buy Local!