Blueberry Syrup

Ingredients:

  • 1 cup blueberries
  • ½ cup water
  • ½ cup sugar
  • 2 tbs. Cornstarch
  • 1 tbs. Butter
  • 1 more cup blueberries

Simmer all ingredients, except butter and second cup of berries, 10-15 minutes.  Bowl hard 1 minute, stirring constantly.  Add 1 tbs. butter and 1 more cup fresh blueberries.  Serve over pancakes, waffles, french, toast, even ice cream!

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The Happy Berry, Inc.
120 Kelley Cr. Rd.
Phone: (864) 868-2946
Farm: (864) 350-9345
Email: hberry@innova.net